CAS No.: | 66455-26-3 |
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Certification: | ISO9001, ISO |
Application: | Vegetables, Flowers, Fruit |
Appearance: | Powder |
Infection on Soil: | Physiological Neutral |
Chemical Character: | Chemical Neutral |
Customization: |
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ITEM | TEST RESULT |
Total Nitrogen% | 20.1 |
N(NH4+)% | 2.5 |
N(NO3-)% | 4.6 |
N(NH2-)% | 13.3 |
P2O5% | 20.5 |
K2O% | 20.6 |
Moisture% | 0.30max |
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